| SNO | Name | Range | Low Range | High Range |
| 1 | Blood Pressure(BP) | 90/60 mmHg to 120/80 mmHg | (Hypotension) Can lead to dizziness, fainting, or shock. | (Hypertension) Increases the risk of heart disease, stroke, and kidney problems |
| 2 | Heart Rate (Pulse) | 60-100 beats per minute (bpm) | (Bradycardia) Can result in fatigue, dizziness, or heart complications. | (Tachycardia) Can cause heart stress, shortness of breath, or fainting. |
| 3 | Body Temperature | 36.1°C – 37.2°C (97°F – 99°F) | (Hypothermia) Causes shivering, confusion, or even organ failure. | (Hyperthermia) Indicates infection or inflammation. |
| 4 | SpO2 (Oxygen Saturation) | 95%-100% | (Hypoxemia) Below 90% can cause shortness of breath, fatigue, or organ damage. | – |
| 5 | Blood Sugar (Glucose) | Fasting Normal Range: 70-99 mg/dL After Meals (Postprandial) Normal Range: <140 mg/dL | (Hypoglycaemia) Can cause shakiness, confusion, or fainting. | (Hyperglycaemia) Can lead to diabetes complications like kidney damage or nerve damage. |
| 6 | Calcium (Ca) | 8.6 – 10.2 mg/dL | (Hypocalcemia) Leads to muscle cramps, spasms, or tingling. | (Hypercalcemia) Causes bone pain, kidney stones, or fatigue. |
| 7 | Potassium (K) | 3.6 – 5.2 mmol/L | (Hypokalemia) Causes muscle weakness, cramps, or abnormal heart rhythms. | (Hyperkalemia) Can lead to heart arrhythmia or weakness. |
| 8 | Iron | 30-400 ng/mL | (Anemia) Causes fatigue, dizziness, or pale skin. | (Hemochromatosis) Leads to liver damage, diabetes, or heart disease. |
| 9 | Sodium (Na) | 135 – 145 mmol/L | (Hyponatremia) Causes nausea, headache, confusion, or even seizures. | (Hypernatremia) Leads to dehydration, confusion, or seizures. |
| 11 | Cholesterol (Lipid Profile) | <200 mg/dL | Can affect hormone production. | (Hyperlipidemia) Increases the risk of heart disease and stroke. |
| 12 | Triglycerides | <150 mg/dL | | Associated with heart disease and pancreatitis. |
| 13 | Creatinine | 0.7 – 1.3 mg/dL (men); 0.6 – 1.1 mg/dL (women) | Rare, but may suggest low muscle mass. | Indicates kidney damage or dysfunction. |
| 14 | Blood Urea Nitrogen (BUN) | 7 – 20 mg/dL | Can indicate liver disease or malnutrition. | Suggests kidney problems or dehydration. |
| 15 | Thyroid Hormones (TSH, T3, T4) | 0.4 – 4.0 mIU/L | (Hyperthyroidism) Speeds up metabolism, leads to weight loss, anxiety, or tremors. | (Hypothyroidism) Slows metabolism, causes fatigue, weight gain, or depression. |
| 16 | White Blood Cells (WBC) | 4,500 – 11,000 cells/mcL | (Leukopenia) May result from certain infections, autoimmune diseases, or bone marrow issues. | (Leukocytosis) Can indicate infection, inflammation, or stress. |
| 17 | Hemoglobin (Hgb) | 13.8 – 17.2 g/dL (men); 12.1 – 15.1 g/dL (women) | (Anemia) Causes fatigue, weakness, or shortness of breath. | (Polycythemia) Can increase the risk of blood clots. |
| 18 | Platelets | 150,000 – 450,000/mcL | (Thrombocytopenia) Results in easy bruising or excessive bleeding. | (Thrombocytosis) Can lead to clotting disorders |
| 19 | Liver Enzymes (ALT, AST) | ALT: 7-56 U/L, AST: 10-40 U/L | – | Indicate liver damage, hepatitis, or alcohol abuse. |
| 20 | Protein (Total Serum Protein) | 6.0 – 8.3 g/dL | (Hypoproteinemia) May cause muscle wasting, weakness, or immune deficiencies, often due to malnutrition or liver/kidney disease. | (Hyperproteinemia) Can indicate dehydration, chronic inflammation, or certain cancers. |
| 21 | Body Mass Index (BMI) | 18.5 – 24.9 | Can lead to malnutrition, weakened immune system, or osteoporosis. | Increases the risk of heart disease, diabetes, and joint problems. |
| 22 | Albumin | 3.5 – 5.0 g/dL | Indicates malnutrition, liver disease, or kidney problems. | Usually caused by dehydration. |
| 23 | Globulin | 2.0 – 3.5 g/dL | Could be related to immune deficiency. | May indicate chronic infections or immune disord |
| 24 | Blood pH (Acid-Base Balance) | 7.35 – 7.45 | Causes fatigue, confusion, or coma; linked to kidney or lung disease. | Results in muscle twitching, nausea, or confusion. |
| 25 | eGFR | >60 mL/min/1.73m² | Indicates kidney dysfunction or disease | |
| 26 | C-Reactive Protein (CRP) | <1.0 mg/L | – | Signals inflammation, infection, or chronic diseases like rheumatoid arthritis. |
| 27 | Uric Acid | 3.5 – 7.2 mg/dL (men); 2.6 – 6.0 mg/dL (women) | Less common but may indicate liver or kidney problems. | Causes gout, kidney stones, or joint pain. |
| 28 | Lactate Dehydrogenase (LDH) | 140 – 280 U/L | Rare but may indicate poor cellular health. | Indicates tissue damage, heart attacks, or liver diseas |
| 29 | Magnesium (Mg) | 1.7 – 2.2 mg/dL | (Hypomagnesemia) Leads to muscle cramps, seizures, or abnormal heart rhythms. | (Hypermagnesemia) Can cause muscle weakness, low blood pressure, or heart issues. |
| 30 | Phosphorus (P) | 2.5 – 4.5 mg/dL | (Hypophosphatemia) Causes weakness, respiratory issues, or bone pain. | (Hyperphosphatemia) Indicates kidney dysfunction, leading to bone or heart problems. |
| 31 | Bilirubin | 0.1 – 1.2 mg/dL | | jaundice, linked to liver disease or bile duct issues. |
| 32 | Alkaline Phosphatase (ALP) | 44 – 147 U/L | Rare but can indicate malnutrition or genetic disorders. | May indicate liver disease, bone disorders, or bile duct problems. |
| 33 | Chloride | 96 – 106 mmol/L | (Hypochloremia) Leads to fluid loss or metabolic issues. | (Hyperchloremia) Causes dehydration or kidney dysfunction. |
| 34 | Amylase | 30 – 110 U/L | Rare, may indicate pancreatic issues. | Indicates pancreatitis ducts. |
| 35 | Lipase | 0 – 160 U/L | Rare, but might indicate digestive issues. | Associated with pancreatitis. |
| 36 | Hemoglobin A1c (HbA1c) | <5.7% | rare | Indicates poor blood sugar control and diabetes rise. |
| 37 | D-Dimer | <0.5 µg/mL | – | Indicates blood clotting disorders, such as deep vein thrombosis or pulmonary embolism. |
| 38 | Vitamin D | 20 – 50 ng/mL | (Deficiency) Causes weak bones, fatigue, or immune system dysfunction. | (Hypervitaminosis D) Leads to calcium build-up, which can damage kidneys or heart. |
| 39 | Vitamin B12 | 200 – 900 pg/mL | Leads to anemia, nerve damage, or memory issues. | Usually benign, but can suggest liver disease or leukemia. |
| 40 | Folate (Vitamin B9) | 2.7 – 17.0 ng/mL | Causes anemia, fatigue, and developmental problems during pregnancy. | Rare, but could mask vitamin B12 deficiency. |
| 41 | Prostate-Specific Antigen (PSA) | <4.0 ng/mL (men) | – | Suggests prostate inflammation, enlargement |
